Whisked
Cookies and Pies
Jenna Huntsberger knew the comforting power of homemade treats when she started Whisked in 2011. They have grown a lot since then – from a single farmer’s market to a beloved institution serving more than 200 Washington DC and Philadelphia-area shops and restaurants – but the roots still lie in Jenna’s lifelong passion for high quality ingredients, melty butter, and fresh-from-the-oven flavor.
